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Coconut Cooking Oil
From the best organic coconut farm in the south of Thailand, we select the premium coconut to produce the premium quality of extra virgin cold-pressed cooking oil. Every drops of our virgin cold-pressed coconut oil are organic certified ingredients with guaranteed by international standard USDA Organic (USA), EU, JAS (Japan) and Korea Organic.
Naruebordin Coconut Cooking Oil creates an outstanding fragrance from the nature and brings out the flavors and freshness of your ingredients. Moreover, it’s perfect oil to cook with vegetable, herbs, fruits, spices and meats. More recipes and detail? Visit us on our website and join our Coconut-Society (COCO- SO) for wellness lifestyles.
USAGE
Sauté vegetable, Stir-fried meat and vegetable by using heat level in low-high medium range. Use for baking, grilling and mores. Naruebordin Coconut Cooking Oil can be heated up to 160C.
STORAGE
Store at room temperature, avoid the moisture contamination. Because of our cooking oil is organic cold-pressed coconut oil, it can be solid in cool weather. However, you can place the bottle in warm- water 10-15 mins before use. It will be in the liquid form in the above 25C. The best to use for 30
Email us: info@naruebordin.com to place your orders.
Avaliable in Singapore & Thailand
**Exclusive for restaurants, hotels and chefs**
Email us: chefs@naruebordin.com for quotation.
Avaliable Worldwide